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Homepage/Divisions/Society of Food Chemistry
Society of Food Chemistry

Society of Food Chemistry

Divisions

Society of Food Chemistry

Board
Working groups ›
Regional associations
Prizes and Awards
Events ›
Leftwards
Publications by the LChG working groups

Society of Food Chemistry

Who we are – what we do

Shortlink to this page: www.gdch.de/lchg

  • Strengthening the perception of the LChG as a scientific society
  • Education and studies
  • Support for early-career researchers

Listed here are the position papers and statements of the LChG Executive Board.

Journal

The official journal of the Food Chemistry Society is the journal food chemistry.

Open all publications

The Board of the LChG would like to make membership even more attractive to young colleagues.

Board

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Working Groups

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Regional Associations

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Prizes and honours

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Events

German Food Chemistry Days
more

Links

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Join Online

LCh Days

54th German Food Chemistry Conference 2026, 14/09–16/09, Kaiserslautern
more

General Assembly

Tue, 15 September, 4:00 pm, Kaiserslautern
Agenda

Online lecture series ‘Blicke über den Tellerrand’ 2026

Dates

NEW: Joint Position Paper 2025

more

Social Media

LinkedIn

75 Years of the Society of Food Chemistry 2022

founded on 31 January 1947 in Gelsenkirchen
Brochure

Publications

Position paper "Career paths in food chemistry"

Downloads

  • LChG flyer
  • bylaws

Journal of food chemistry

more

Homepage of the Young Food Chemists Working Group

Certification Body for Continuing Education in food chemistry (ZFL)

Contact

GDCh Office
Dipl.-Biol. Nicole Bürger
+49 69 7917-231